Manning’s Bakery introduces high protein loaf
The product features high protein, high fibre, and low carbohydrates, targeting consumers seeking nutritional upgrades in established bread categories.
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Private-label bakery manufacturer for retailers and food service
manningsbakery.comLast updated
The product features high protein, high fibre, and low carbohydrates, targeting consumers seeking nutritional upgrades in established bread categories.
The organization urges retailers to differentiate their products to combat declining purchase frequency and shifting consumer spend toward wrapped bakery options.
The new versatile product targets on-the-go snacking occasions. It aims to drive retailer incremental sales through frequent purchases across different dayparts.
The role is based in Dublin 17, County Dublin.
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