GoNina shares practical experiences with AI forecasts
The article summarizes insights from over 50 locations, showing concrete results such as up to 52% less surplus and 6% more revenue.
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AI-powered demand forecasting platform for perishable goods
gonina.comLast updated
In short: GoNina expanded its AI-based demand forecasting services to help bakeries and restaurants reduce food waste and increase profitability.
The article summarizes insights from over 50 locations, showing concrete results such as up to 52% less surplus and 6% more revenue.
The article covers structural causes like short shelf life and fluctuating demand, and proposes AI-based sales forecasts as an effective solution.
Switzerland misses its target. More companies use GoNina's AI forecasts instead. Thanks to Migros Pioneer Fund.
The team is discontinuing the Surplus App on 31.12.25 to support bakeries and restaurants with demand forecasting. Partners reduce costs and surpluses. Demo bookable.
Moneycab.com: Mr. Ochsner, food waste and excess goods arise at various levels of the food chain. How high is the share that arises due to miscalculations in ordering or production...
In February 2024, GoNina went live with the first provider in the app. In the meantime, providers with a total of over 50 locations in seven...
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